Not lowfat but oh my gosh it's so sticky and good!
2 cubes of butter
1/2 cup Karo syrup
1 1/3 cup sugar
1 extra large bowl of air popped popcorn
cashews (optional)
food coloring (optional)
Cook butter, Karo syrup and sugar on medium heat. When it comes to a boil, boil for 1 minute. Add a couple of drops of food coloring if desired. Pour over popcorn (and optional cashews). Spread and separate on waxed paper to cool. Unless you can't wait for it to cool because it's so good!
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.